Top Talent like Ollie are on Pangea

Pangea, a YC company, connects companies with fractional talent. Fractional hiring allows companies to move faster and work with more specilaized talent, while giving talent more flexibilty and independence. If you are talent open to fractional work, apply here. If you’re a company looking for high-quality fractional talent, learn more here.

Ollie Cline

UX Designer • Frontend Developer • UI Designer • Seattle, WA, US
Prototyping
Organization
Web Development
Websites
Squarespace
Figma
Project Development
Analytics
Available for hire fromNegotiable
Contracts
Experienced Baker and Pastry Chef with User Experience Certification
With a certification in User Experience from CareerFoundry and an AOS in Baking and Pastry Arts from The Culinary Institute of America, I bring a diverse skill set to the table. My experience as a Baker and Pastry Chef at Baker's Field Flour & Bread and Patisserie 46 has honed my ability to create high-quality bread and pastry products. I am dedicated to ensuring the success of the bakery and patisserie through my attention to detail and commitment to excellence. My education at Poudre High School provided a strong foundation for my career, and I continue to seek opportunities for growth and learning in the culinary and user experience fields.

Projects

Ripple: Holistic Health, Holistic You

A holistic health monitoring app for people who want to understand their health and habits in an organized and accessible way.

Portfolio Site: Ollie Cline

The opportunity to learn about front end web development has allowed better understanding of the languages making up products I design. Additionally, the chance to create my own portfolio website gave much needed insight into code limitations, capabilities, and errors to be considered while designing in collaboration with a front end development team. Moreover this project has served as an opportunity to refine what I want from my portfolio site and the impression I want to give to anyone interested in my work. See More

Work History

I

Freelance UX Designer

In conjuction with Baker's Field Flour and BreadFreelancerRedesigning the Baker's Field Flour and Bread website to implement design package and guidelines with an emphasis on improving mobile responsive and general user experience. Utilizing CMS, Figma, and Optimalsort to create wireframes and prototypes while collabroating with BFFB employees to provide in deoth information on current flours, grains, and stone milling technology.
O

Baker

Oxbow BakeryFull-time EmployeeWorking within a small team to meet production goals and standards on a day to day basis. Emphasis on cleanliness, improving bakery methods and prioritizing important projects on a need basis.
B

Baker and Miller

Baker's Field Flour & BreadApr 2023 - Apr 2024 • 1 yr 1 moSuccessfully learned new technology relevant to stone milled flour and naturally leavened artisanal bread. Streamlined market process by improving recipes, adjusting methods and developing best practices to organize and create a implementable hand-off process.
P

Pastry Chef

Patisserie 46Full-time EmployeeApr 2022 - Apr 2023 • 1 yr 1 moWorked to create seasonally inspired recipes in the image of Chef expectations and Relais Dessert haute patisserie expectations. Successfully observed recipes to implement modifications retaining to reducing waste, increasing yield percent, and reducing overall labor.

Education

C

CareerFoundry

Certification, User Experience2022 - 2023
T

The Culinary Institute of America

Aos, Baking and Pastry Arts2020 - 2022
P

Poudre High School

High School Diploma, General Studies2016 - 2020

How Pangea Works

Effortlessly discover top talent

We’ve distilled the candidate search from endless hours down to just a few minutes. Using Pangea’s AI-powered search tools, you can find top fractional talent able to take on your next project. Our system looks at your company’s niche and your needs to find the perfect match faster than any traditional hiring platform.

Start working with talent today

The top talent on Pangea is ready to get started with you right now. You can message or hire a candidate right from their profile page and start assigning work as soon as they respond. And the best part? Pangea’s fractional contract structure lets you start small and ramp up as your needs change, keeping your costs manageable and your team’s capabliities flexible.

Track work and invoices in one place

Assign tasks, track progress, and complete invoices all on Pangea. We’ve combined every part of the hiring process into one platform to eliminate the miscommunication that’s unavoidable on other freelance platforms. We even send out 1099s to your contractors at the end of the year!

Talk with a Talent Expert

Members of our team are available to help you speed through the hiring process.
Available Now
Book a Call
Experienced Baker and Pastry Chef with User Experience Certification
With a certification in User Experience from CareerFoundry and an AOS in Baking and Pastry Arts from The Culinary Institute of America, I bring a diverse skill set to the table. My experience as a Baker and Pastry Chef at Baker's Field Flour & Bread and Patisserie 46 has honed my ability to create high-quality bread and pastry products. I am dedicated to ensuring the success of the bakery and patisserie through my attention to detail and commitment to excellence. My education at Poudre High School provided a strong foundation for my career, and I continue to seek opportunities for growth and learning in the culinary and user experience fields.

Talk with a Talent Expert

Members of our team are available to help you speed through the hiring process.
Available Now
Book a Call

Top Talent like Ollie are on Pangea

Pangea, a YC company, connects companies with fractional talent. Fractional hiring allows companies to move faster and work with more specilaized talent, while giving talent more flexibilty and independence. If you are talent open to fractional work, apply here. If you’re a company looking for high-quality fractional talent, learn more here.

Ollie Cline

UX Designer • Frontend Developer • UI Designer • Seattle, WA, US
Prototyping
Organization
Web Development
Websites
Squarespace
Figma
Project Development
Analytics
Available for hire fromNegotiable
Contracts

Projects

Ripple: Holistic Health, Holistic You

A holistic health monitoring app for people who want to understand their health and habits in an organized and accessible way.

Portfolio Site: Ollie Cline

The opportunity to learn about front end web development has allowed better understanding of the languages making up products I design. Additionally, the chance to create my own portfolio website gave much needed insight into code limitations, capabilities, and errors to be considered while designing in collaboration with a front end development team. Moreover this project has served as an opportunity to refine what I want from my portfolio site and the impression I want to give to anyone interested in my work.

Work History

I

Freelance UX Designer

In conjuction with Baker's Field Flour and BreadFreelancerRedesigning the Baker's Field Flour and Bread website to implement design package and guidelines with an emphasis on improving mobile responsive and general user experience. Utilizing CMS, Figma, and Optimalsort to create wireframes and prototypes while collabroating with BFFB employees to provide in deoth information on current flours, grains, and stone milling technology.
O

Baker

Oxbow BakeryFull-time EmployeeWorking within a small team to meet production goals and standards on a day to day basis. Emphasis on cleanliness, improving bakery methods and prioritizing important projects on a need basis.
B

Baker and Miller

Baker's Field Flour & BreadApr 2023 - Apr 2024 • 1 yr 1 moSuccessfully learned new technology relevant to stone milled flour and naturally leavened artisanal bread. Streamlined market process by improving recipes, adjusting methods and developing best practices to organize and create a implementable hand-off process.
P

Pastry Chef

Patisserie 46Full-time EmployeeApr 2022 - Apr 2023 • 1 yr 1 moWorked to create seasonally inspired recipes in the image of Chef expectations and Relais Dessert haute patisserie expectations. Successfully observed recipes to implement modifications retaining to reducing waste, increasing yield percent, and reducing overall labor.

Education

C

CareerFoundry

Certification, User Experience2022 - 2023
T

The Culinary Institute of America

Aos, Baking and Pastry Arts2020 - 2022
P

Poudre High School

High School Diploma, General Studies2016 - 2020

How Pangea Works

Effortlessly discover top talent

We’ve distilled the candidate search from endless hours down to just a few minutes. Using Pangea’s AI-powered search tools, you can find top fractional talent able to take on your next project. Our system looks at your company’s niche and your needs to find the perfect match faster than any traditional hiring platform.

Start working with talent today

The top talent on Pangea is ready to get started with you right now. You can message or hire a candidate right from their profile page and start assigning work as soon as they respond. And the best part? Pangea’s fractional contract structure lets you start small and ramp up as your needs change, keeping your costs manageable and your team’s capabliities flexible.

Track work and invoices in one place

Assign tasks, track progress, and complete invoices all on Pangea. We’ve combined every part of the hiring process into one platform to eliminate the miscommunication that’s unavoidable on other freelance platforms. We even send out 1099s to your contractors at the end of the year!

Talk with a Talent Expert

Members of our team are available to help you speed through the hiring process.
Available Now
Book a Call
Pangea empowers fractional work across the world for marketing and design roles.